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Category: Cook

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KATHI ROLL 

A Kathi Roll is a type of street cuisine that originated in Kolkata, West Bengal. It is a skewer-roasted kebab wrapped in a paratha bread in its original form, but numerous varieties have emerged over the years, all of which now go by the general…

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Beetroot Tikki recipe 

Beets, potatoes, semolina, and spices are used to make crispy and tasty beetroot patties. Tikki is made with beets that are vegan. These cutlets can be eaten on their own, or paired with burger buns, pita bread, or used to make wraps or rolls. Contains…